Green Gram

This premium-grade Green Gram (Moong) displays uniform, clean, and naturally green seeds, ideal for both cultivation and consumption. Known as one of the richest plant-based protein sources, green gram is highly valued in Indian households for its nutritional benefits, fast cooking quality, and excellent sprouting ability.

These seeds offer a mild, earthy flavor and are widely used in dal varieties, khichdi, soups, sprouts, snacks, and diet-focused meals. Moong is appreciated for being light on digestion, rich in fiber, and packed with iron, vitamins, and antioxidants.

Perfect for farmers, wholesalers, and food industries, these uniform grains ensure strong germination for agricultural use and superior quality for consumer markets.

Key Highlights:

• Highly nutritious & protein-rich pulse

• Good sprouting capability

• Clean, uniform grains for premium resale

• Multi-purpose use in cooking & food processing

• Ideal for bulk trading, farming & storage